The
Fourth EU-India Business Summit
November 28, 2003, New Delhi
Address By Shri J. Vasudevan, Secretary,
Government of India, Ministry of Food Processing Industries
I am happy to be here today at Fourth India EU Business Summit
reflecting on business strategy, trade technology and other
important areas of mutual interest. I wish to compliment FICCI
for organising this summit as it gives us all an opportunity
to discuss issues relating to investment in the Indian Food
Processing Industry. It is indeed gratifying that this is
the fourth such summit organized by FICCI jointly with CII.
The principal sectors of India's processed food industry
are grain processing, consumer food, fruits & vegetables,
milk & milk products, meat & poultry, fisheries, beverages
and other miscellaneous products like confectionery, chocolates
and cocoa products.
In all there are nearly 9000 organised units in the country,
more than 5000 of which are in the fruits and vegetable processing
sector. Small players (processing less than 0.5 tons per day)
dominate the industry and account for 75% of its output and
50% of its value. However, mass based foods like milk, cereals
and pulses in packaged form and poultry have seen investment
by large, including international, players.
Since 1991 till March, 2003, 773 proposals involving investment
of about Rs.11,000 crores (US $ 2.4 Billion) have been approved
by FIPB of which about 30% pertain to EU countries. Out of
773 approvals about 20% have been actually implemented and
investment worth Rs. 3,000 crores( US $ 0.66 Billion) have
actually flowed in the country. Netherland, Germany, Italy
and France are the major investors in India from EU block
and some of the successful ventures from EU countries are
Debon, Perfetti, Cadbury, Godrej-Pilsbury, Nutricia International,
Manjini Comaco, etc.
Food processing has an enormous potential for development.
This sector has for a long time been dominated by primary
processors like grain milling units. With expansion and diversification,
new investment opportunities will be available in areas like
canning, dairy and food processing. Specialty processing,
packaging, frozen food/refrigeration and processing &
fruits and vegetables, fisheries, alcoholic beverages, soft
drinks and grains are important sub sectors of the food processing
industry. Health food and health food supplements will also
be a rapidly rising segment in view of the large middle class
population with increasing disposable income.
A study conducted by McKinsey has estimated that the market
for value added foods will grow from Rs. 77,000 crores (US
$ 17.1 Billion) to Rs. 2,25,000 crores( US $ 50 Billion) in
2005. Popular foods like atta (wheat flour) and biscuits will
form almost 80% of the market. The breakup of the potential
demand in respect of various food products is indicated below:
-
|
Rs. in crores/Us $(Billion)
|
| 1. |
Oil & Vanaspati |
51000/ 11.3 |
| 2. |
Liquid milk |
40000/ 8.8 |
| 3. |
Bakery |
12000/ 2.66 |
| 4. |
Cereals |
10000/ 2.2 |
| 5. |
Indian Sweets |
8000/ 1.77 |
| 6. |
Tea & Coffee |
7200/ 1.6 |
| 7. |
Confectionery |
6000/ 1.33 |
| 8. |
Spices |
1200/ 0.26 |
| 9. |
Sugar |
25000/ 5.5 |
| 10. |
Others |
64600/ 14.3 |
| 11. |
Total |
25000/ 50.0 |
Opportunities for building highly profitable business will
be available in dairy, wheat and poultry sectors. Typical
products would include packaged atta (wheat flour) which is
expected to grow Rs.15,000 crores (US $ 3.3 Billion) industry
by 2005 and packaged milk which will be Rs.36,000 crores(
US $ 8.0 Billion) industry by 2005. By 2005 poultry, meaning
the
undressed, unprocessed poultry available in local markets
will be the Rs. 27,000 crores (US $ 6.0 Billion) industry.
Processed poultry and meat business is expected to record
a turnover of Rs. 9000 crores ( US $ 2.0 Billion) by 2005.
Presently, the food industry is heavily dependent on two
products, namely, sugar and vegetable oil. Adequate capacity
has already been established and profits will be dependent
on introducing greater efficiency. The higher value added
segment where there is scope for investment includes processed
fruits and vegetables including jams, ketchup and frozen vegetables.
The demand in these categories is expected to grow rapidly.
Some of the attractive product categories will be fruit drinks,
frozen vegetables and value added ready-to-eat food items.
In order to promote investment in the food processing sector,
several policy initiatives have been taken during recent years.
These include :
- Food processing industry has been declared a priority
area. So it qualifies for a number of fiscal relief and
incentives to encourage commercialisation and value addition
to agricultural products.
- Full repatriation of profits and capital is allowed.
- Almost the entire sector is delicensed freeing it from
bureaucratic hassles.
- Automatic approvals for foreign investment upto 100 per
cent, except in few cases, and also technology transfer
.
- Zero duty import of capital goods and raw material for
100 per cent export-oriented units.
- Agro based 100 per cent export oriented units are allowed
sales upto 50 per cent in domestic tariff area.
- All processed fruits and vegetable products are exempted
from central excise duty.
- Government grants given for setting up common facilities
in Agro Food Park.
- Full duty exemption on all imports for units in export
processing zones.
In order to tap the huge opportunity that India offers, MNCs
coming into India would need to
(a) focus on the mass market products rather than specialised/niche
products.
(b) have a sound understanding of local market conditions.
(c) explore local tie ups for distribution in the initial phase.
India offers a huge opportunity for FDI in the F&A sector
due to the positive impact of demographic trends and expected
regulatory changes.
(I) Rising income levels and large target consumer base.
India is home to nearly 23% of the global population and
is one of the most attractive consumer markets in the world
today. Almost 30% of the population is urban which is easily
accessible to marketers as the top 10% towns have 60% of urban
population.
(2) Changing age profile of the Indian population
As a consequence of the high birth rates prevalent until
the 1990s, a large proportion of the Indian population will
be in the age group of 20-59 years. This age group is the
most appropriate target for marketers. This population trend
will give a further boost to the growth of consumption in
India.
(3) Changing lifestyles
Urban consumers become more exposed to Western lifestyles,
through overseas travel. For example, more than 5 million
Indians travelled abroad last year and this number is expected
to increase by 15% to 20% per annum.
Several other trends support new trends in consumption.
- TV /Media- 76% of Urban and 33% of Rural population reached
by TV.
- There is greater income at one's disposal than before.
- There is an increasing tendency to be seen as 'being contemporary'
and keeping up with peers.
- Increasing move to nuclear families ( over 50% in Urban
India ).
- More working women and double income families are further
leading to higher household income and more demand for new
products.
- All these factors are translating into a greater demand
for new products that offer greater convenience and lifestyle
positioning.
The Ministry is acting as a catalyst in developing food processing
infrastructure in the country and through its plan schemes
for setting up of food processing units, food parks, cold
chain facilities, value added centre etc. It is channelising
the private investment in this sector.
In a global environment stressing on quality and safety,
it is necessary to keep pace with the international developments
and work towards achieving these. There has been a recent
shift in trend from end-point inspection to a quality management
and assurance systems approach. The Ministry on its part provides
guidance and financial assistance for introduction of GMP,
GHP, HACCP, ISO certification and bar coding in the manufacturing
processes to assure quality and address the issues of traceability.
I am aware of a number of quality issues which have served
as non tariff barriers especially for Indian export to EU
countries and I am sure that as a result of discussions, the
problems will be resolved. There is need for better cooperation
between India and EU on collection and dissemination of trade
information and regulation and to build the capacity of selected
Indian laboratories for testing of food products.
Despite the advantages, India's share in global trade of
food products is less than 2 per cent. Large capital investments
are required to increase the economies of scale and to move
from to value added products for better unit value realization.
The technology of food processing that is relevant to India,
will be that which can add value at a reasonable cost, as
the premium over fresh foods cannot be very high if a large
demand has to be generated. What is more important is the
widespread use of technology for packaging, food preparation
and techniques that enable extension of the shelf life of
the products.
One area which needs substantial investment is that of infrastructure
of post-harvest management and cold chain. I especially draw
your attention to the enormous possibilities in this area
for investors. The growth of cold chain will go a long way
in the growth of the food processing sector.
Another very crucial area is that of food packaging. Apart
from making the packaging attractive from the point of view
of consumer satisfaction, packaging is a technological necessity
to improve the shelf life of the processed foods. This is
very important also from the point of view of ensuring food
quality and food safety. This is another area which has tremendous
potential for exploitation particularly through use of biodegradable
eco-friendly material.
The development of processed agro products will depend on
both exogenous and endogenous factors. Exogenous factors include
a global market environment affecting the access of processed
food in the markets of the developed countries. It is hoped
that as a result of the WTO agreement on agriculture, there
will be a reduction in production and trade distortions leading
to the establishment of a fair multi-lateral trading system.
Endogenous factors include the Government policy framework
relating to production, prices, technology, standards and
quality, infrastructure and marketing. Improvements in these
areas will lead to a fall in the price of packaged food and
that will lead to a substantial domestic demand by making
processed food affordable to large sections of the population.
I am sure that the summit will help to identify new areas
of cooperation and India with its inherent strength in low
cost raw material, skilled manpower and a vast market will
provide an opportunity for trade and investment in a wider
range of food products.
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